Annual Norwegian Seafood Dinner 2017
: Friday, 3 March 2017, 7:00 PM
: Raffles City Convention Centre, The Fairmont Ballroom.
The Norwegian Seafood Dinner 2017 will be held Friday 3 March at the Raffles City Convention Centre, The Fairmont Ballroom.
We are honoured to announce that Norwegian celebrity chefs, Mr Sven Erik Renaa and Mr Øyvind Næsheim will be collaborating with Singaporean celebrity chef Mr Anderson Ho on this occasion.
Price per table (10 seats) is SGD 3 300,-.
Please note that invitations will only be sent to Ordinary Members.